Just sandwich peanut butter (or Nutella if you prefer) in between two crackers, dip and coat in melted chocolate, top with colored sprinkles and wait for this gorgeousness to set. The chocolate fiend in me could not resist enveloping all of them in a decadent coating of dark chocolate you could use white or even milk chocolate.Īnd to give it a festive, Christmassy look, once the sandwiched crackers were ready and coated in some melted chocolate, before they set, I showered them with colorful sprinkles which had the festive colors of Christmas, green and red! This step is optional but hey! It is Christmas and you definitely need those colors that represent the festive season!ĭon’t these look pretty? So, all you need are 3 ingredients - crackers, peanut butter and chocolate. So, my share was going to be these peanut butter sandwiched Monaco crackers/biscuits.
If my followers remember, I have used these Ritz crackers in a dessert too – Lime Cracker No-Cook Pudding! Ritz crackers which are the crackers available in USA remind me of our humble yet with an unbeatable taste cracker, Monaco biscuits in India. These are just some delectable cookies with creamy peanut butter sandwiched between two salty, buttery and crispy crackers!Īlthough I had packed quite a bit, these were so decadent and delicious with those crispy salty crackers and peanut buttery flavor, that they were gone in no time! On our flight this time, I had packed some Ritz peanut butter sandwich crackers (available in stores in the US in the snacks section) to tide us over during those hunger pangs at stop overs.
Having just traveled and in the midst of cleaning and setting the house again, I had to make something fun, easy and at the same time scrumptious keeping the holiday season in mind. It is the season to be merry and share a lot of mouthwatering goodies and I am no exception! “Christmas” being the theme this time for the bimonthly share of our gourmet Face Book group “Healthy Wellthy Cuisines”, as suggested by my food blogger friend Archana who blogs at her amazing food blog "The Mad Scientist's Kitchen" with simple yet interesting recipes, I had to come up with something delicious, easy to make and fun to eat! CHOCOLATE PEANUT BUTTER CRACKERS –sweet, salty, crunchy and a chocolate lover’s delight, these easy to make 3-ingredient no-bake cookies are perfect to enjoy any time!